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Food and Nutrition BSc

University College Birmingham

Study mode:
Full-time
Qualification:
BSc
Length:
3 years
Foundation year:
No
Year abroad:
No
Work placement:
No
Average UCAS points
96 - 111
Student satisfaction:
No data
  • Elementary occupations 20%
  • Engineering professionals 25%
  • Administrative occupations 10%
  • Teaching Professionals 10%
  • Science, engineering and technology associate professionals 10%
  • Teaching and Childcare Associate Professionals 10%

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