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Food and Nutrition BSc

Ulster University

Study mode:
Full-time
Qualification:
BSc
Length:
4 years
Foundation year:
No
Year abroad:
Optional
Work placement:
Compulsory
Average UCAS points
96 - 111
Student satisfaction:
No data
  • Process, plant and machine operatives 10%
  • Science, engineering and technology associate professionals 45%
  • Elementary occupations 10%
  • Engineering professionals 15%

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